Guatemala Las Nueces
This is a coffee that took us by surprise. We visited our friend Raul Rodas who has helped form new relationships throughout Guatemala this season. This washed Pacas lot was on the table, with its vibrant notes of melon and caramel. We visited the producers to find this lot is being grown at over 2000 MASL, making it some of the highest grown Pacas we have ever seen.
Traditional
Modern
Variety:
Pacas
Process:
Washed
Elevation:
2000 MASL
Cup:
Pecan, Melon, Caramel, Round
Variety:
Pacas
Process:
Washed
Elevation:
2000 MASL
Cup:
Pecan, Melon, Caramel, Round
